27 February 2010

do not tremble

Today I realize that I don't know what I want, but I think I'm okay with that.

I've been looking into culinary programs for post-graduation. Cooking and continuing this hectic restaurant living is the only thing I can imagine myself doing in life, but if that's the case, why I have spent years and thousands of dollars to pay to get this silly English degree?

Also, I am happy.

I am.